







Catering Order Policy
Questions about catering? Call or text us at (808) 728-8808.
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Full payment is required. All catering orders must be placed at least one day in advance.
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Cancellations or rescheduling within 48 hours of the event will incur a 20% fee.
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Partial cancellations (removing items from the order) within 48 hours are also subject to a 20% fee (based on the canceled items’ value).
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Same-day cancellations or rescheduling are not permitted. Once the event date arrives, all orders are final and non-refundable.
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Please inform us if you or your guests have any food allergies or dietary restrictions.
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Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
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Utensils are available only upon request.





