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KITCHEN COOK

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We need you to bring Egghead Café’s vision to life. You are someone who loves learning, who is willing to grow with us. You are someone who does the right thing even when no one is looking. You have love for connecting with people. We are looking for you who has a positive outlook on life. Are you disciplined to wake up with a strong work ethic and go to sleep with a gratitude in heart? Are you in it for the love of lots of coffee and sweat? 

To be successful in this job, you will need an open-mind for learning, a heart for improving, a body that can endure multi-tasking. Culinary school education is preferred or at least 1-year prior experience in a related position is an advantage.

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Daily Responsibilities:

  • Prepare awesome meals for our customers according to our recipes & menu.

  • Guides completion of daily prep lists and job assignments.

  • Follow established food safety, cleaning and maintenance procedures.

  • Know and practice proper lifting techniques and safe use of all tools and equipment.

  • Keep department leadership informed of all events that affect the Kitchen.

  • Work with all production Team Members to minimize waste.

  • Regular attendance is essential.

  • Perform other duties as assigned by Team Leader/Store Leadership.

  • Weigh, measure, mix and prep ingredients according to recipes.

  • Cook eggs, bake, sauté, meats, vegetables, and other ingredients.

  • Check food and ingredients for freshness.

  • Arrange and garnish dishes.

  • Work well under pressure and within the time limit.

  • Ensure that kitchen area, equipment and utensils are cleaned.

  • Dishwashing & cleaning BOH thoroughly

  • Respect yourself and others.

 

Requirements:

  • High school diploma or equivalent preferred.

  • Carry up to 50lb.

  • Culinary school 2-4 year degree or 1-year related position experience preferred.

  • Prior experience in related food and beverage service and food preparation positions.

  • Thorough experience with hot and cold food preparation.

  • Good working knowledge of accepted sanitation standards and health codes.

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • Able to handle work in a fast-paced environment.

 

Necessary Skills:

  • Basic math and writing.

  • Ability to learn and practice new/innovative food preparation and service methods as determined by the company.

  • Able to interact with guests and co-workers in a friendly, enthusiastic, and outgoing manner.

  • Able to work independently or as part of a team.

  • Possess problem solving and critical thinking skills.

  • Reading, writing, speaking, and comprehending the English language.

 

Necessary Attributes:

  • Trustworthy with company property.

  • Enjoys multi-tasking in a fast paced environment.

  • Punctual and dependable.

 

Pre-Employment Requirements:

  • Passed a tuberculosis (TB) skin test within 5 years of start date.

 

Benefits:

  • Free employee duty meals

  • 20% employee discount

  • Medical health insurance coverage (full-time only)

  • Vacation paid (full-time only) after one-year employment

  • To grow with Egghead Cafe, learn to set goals in life & achieve them one by one

 

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Please download Egghead employment application form and submit along with your resume to eggheadhonolulu@gmailcom

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